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50 best gins to try before you die!
Nov 23, 2018
Ever since we launched Craft Gin Club back in 2015, we’ve had - frankly - a dream job, taste-testing literally hundreds (nay, thousands!) of the world’s best small-batch and artisan gins, to choose which we should send out to our members in each treasured Gin of the Month boxes.
We are lucky enough to work with the best gin distillers from around the world and taste some of the rarest, most beautiful spirits - from classic London Dry gins to Old Tom gins, Navy-strength gins and even fruity flavoured gins - and then we get to send the very finest out to all of our lovely Craft Gin Club members!
Over the past twelve months, we realised that, as the explosion in craft gin continued apace that there are more and more amazing gins out there, not all of which we can feature as our Gin of the Month. And so, more recently, we flung open the metaphorical doors to our online shop and have launched our exciting new Discovery Gin series, both of which have allowed us to keep bringing even more world-class spirits to our members (all vetted to the same high Craft Gin Club standards of course), and the wider public alike.
So we think it’s the perfect time to look back and consider the finest gins we have come across so far. Yes, in celebration of our Craft Gin Club Summer of Gin, we are taking a look at the 100 most incredible gins that you have to try before you die! In this post, you’ll find our first 50 on the list of delectable craft gins that we think you need in your gin collection.
So without further ado and in no particular order... here are some of the best gins to try before you die!
Sibling Triple Distilled Gin
Our December 2015 Gin of the Month, Sibling Triple Distilled Gin is an incredible gin from a distillery started by 4 siblings, the oldest of which was just 22 when they started! Their skills have made them an industry mainstay and their gin remains one of our favourites!
Distilled in Gloucestershire, England
42% ABV
Botanicals & Tasting Notes
Orange, juniper, coriander, lemon, blueberries, cardamom, vanilla, liquorice, cubeb berries and orris root.
Subtle notes of fresh citrus and light juniper lead, while distinctive tones of vanilla and blueberry round off some of the sharper fore-flavours and give the gin its characteristic smoothness.
Perfect Serve
Best served with a premium tonic and a small slice of orange, a twist of orange peel or blueberries; this is an easy-drinking and versatile gin.
Elephant Signature Gin
We are so proud to have worked with this distillery. With 15% of all profits made on this gin going toward the conservation elephants in Africa, this is a gin with an amazing cause. The team at Elephant Gin made an exclusive edition for our members for their September 2016 Gin of the Month and what a treat it was. There Signature edition is just as delicious!
Distilled in Hamburg, Germany
45% ABV
Botanicals & Tasting Notes
Buchu, Baobab, Lion’s Tail, Devil’s Claw and African Wormwood, Juniper, Apple, Ginger, Mountain Pine, Orange Peel and Pimento.
The taste is complex but strikingly smooth, encompassing floral, fruity and spicy flavours. This special batch places particular emphasis on herbal elements of the African botanicals.
Perfect Serve
To craft the perfect serve of this exclusive gin, the Elephant Gin team recommend garnishing your G&T with a slice of fresh apple.
Shortcross Classic Gin
We did a fantastic Q&A with the Shortcross head distiller and co-founder, David Boyd-Armstrong, that you should definitely check out, he talks us the all of the interesting detail of his process. He and his wife, Fiona, are the masterminds behind this gin and the amazing special edition that they did in March 2016 for our members.
Distilled on the Rademon Estate in County Down, Northern Ireland
46% ABV
Botanicals & Tasting Notes
Juniper, Coriander, Orange peel, Lemon peel, Elderberries, Elderflower, Apples, Cinnamon, Cassia, Wild Clover.
A smooth gin with an exceptionally long finish. This special batch emphasises the Wild Clover element, while perfectly retaining the balance of this very special gin.
Perfect Serve
Serve over ice with a premium Indian tonic water and garnish with an orange peel twist.
Warner’s Honeybee Gin
Makers of our June 2017 Gin of the Month, Warner’s are now one of the most successful craft gin distilleries in the world. And it’s easy why when you try this honey flavoured edition. It’s so delicious and sweet and floral. Yum!
Distilled on Falls Farm, Harrington Northampton
43% ABV
Botanicals & Tasting Notes
Honey, Juniper, Coriander Seed, Elderflower, Cardamon, Nutmeg, Cinnamon, Angelica Root, Orange Peel, Lemon Peel, Rose Petal, Chamomile Flowers, Rosemary, Sage Leaf, Fresh Root Ginger, Star Anise, Hibiscus Flower, Blue Cornflower Petals, Liquorice Root, Cubeb, Grains of Paradise, Ground Orris Root, Quince, Crushed Coriander, Dried Grapefruit Peel, Fresh Lime Peel, Lavender
On the nose, a soft, floral sweetness is balanced by notes of spice and citrus. A little dry juniper upfront on the palate moves on to fragrant blossom, with hints of pollen and honey, then a complex array of more subtle spice. A long, lingering finish of light pepper and sweet pine blossom.
Perfect Serve
Fill a glass with ice and add 50ml of Warner Edwards Honeybee Gin. Top up with premium tonic water and garnish with a slice of lemon and a sprig of sage. Alternatively, garnish with a slice of apple.
Burleighs London Dry Gin
We have had the pleasure of working with Burleighs twice now, their gins are so delicious, we just couldn’t help ourselves, we had to share them with our members. This edition was our September 2015 Gin of the Month, and what a treat it is!
Distilled in Leicester
40% ABV
Botanicals & Tasting Notes
Juniper, Coriander Seed, Cassia Bark, Cardamom Seed, Fresh Orange Peel, Angelica Root, Orris Root, Dandelion Root, Burdock Root, Elderberry, Silver Birch.
A traditional London Dry with a lot of citrus and juniper. The eucalyptus, in particular, comes through nicely with tonics that aren’t too strong.
Perfect Serve
Serve with a premium Indian tonic water and garnish with grapefruit peel, orange peel or a sprig of rosemary.
Three Wrens Apple Crumble Gin
This is a delectable comfort tipple like no other! It truly is apple crumble in a glass.
Distilled in Cheshire, England
40% ABV
Botanicals & Tasting Notes
Juniper, toasted oats, Cheshire apples, cinnamon, Demerara sugar, orange peel.
Complex toasted scents of oats and apple dominate the nose. On the palate, a hit of juniper and toasted oats with a luxurious mouthfeel. On the mid-palate fresh apple dominates, with warm cinnamon lingering on the finish.
Perfect Serve
Serve with a premium tonic water and apple slices to garnish.
Conker Dorset Dry Gin
This amazing Cornish gin was our September 2017 Gin of the Month and what a stunning tipple it is! It has been a favourite of ours and our members ever since.
Distilled in Bournemouth, Dorset
ABV 40%
Botanicals & Tasting Notes
Juniper Berries, Coriander Seed, Angelica Root, Orris Root, Cassia Bark, Bitter Orange Peel, Lime Peel, Gorse Flowers, Elderberries and Samphire.
On the palate, this unique and intractable spirit balances the bite of juniper and the spice of cassia with the fresh Dorset notes of elderberries, samphire and handpicked gorse flowers. Complexed and balanced in the mouth, this spirit can hold its own.
Perfect Serve
For the perfect Conker Gin serve, combine 50ml of Conker Gin with a premium tonic water in a glass packed with ice. Garnish with a twist of lime peel.
Slingsby Gooseberry Gin
There is nothing that fills us with nostalgia for our youth quite like the tart, fragrant flavours of gooseberries, and this remarkable craft gin captures them beautifully! It’s not only great to drink, but is also a fabulous ingredient in our boozy Gooseberry Fool dessert recipe. Give it a try!
Distilled in Harrogate, England
ABV 40%
Botanicals & Tasting Notes
Juniper, gooseberry, sweet cicely, rosehip, nettle, primrose, milk thistle, Taylors of Harrogate Green Tea & Jasmin and a range of other classic London dry botanicals.
The nose is full of gooseberry, juniper and citrus tones. That quintessential gooseberry tang then leads on the palate. The finish is delectably fruity and sweet. Delicious!
Perfect Serve
Serve with a premium Mediterranean tonic water and slices of fresh green apple.
Blue Bottle Dry Gin
A beautiful classic London dry gin in a gorgeous blue bottle, all the way from Guernsey, this tremendous example of quality craftsmanship was our October 2015 Gin of the Month. What a gin it is!
Distilled at the Three Fingers Distillery in St Sampsons, Guernsey
47% ABV
Botanicals & Tasting Notes.
Juniper, Coriander, Cubeb Pepper, Cardomom, Nutmeg, Lemon Peel, Orange peel, Gorse Flowers.
Traditional juniper is here but doesn’t dominate. You may detect a tropical scent from the local gorse flowers, the sweetness of nutmeg and a hint of spicy cubeb pepper.
Perfect Serve
To best bring out the flavours in your Blue Bottle gin and tonic, mix the tonic and gin generously and garnish with a wedge of pink grapefruit.
Romeo’s Gin
As cool as a cucumber, this amazing gin is a bright, light modern masterpiece! Our May 2019 Gin of the Month, it’s a vibrant tipple that’s full of flavour. We have had so much fun making these delicious and creative, artsy cocktails with this gin!
Distilled in Montreal, Canada
ABV 46%
Botanicals & Tasting Notes
A closely guarded botanical blend that includes juniper, cucumber, dill, lavender, almond and lemon.
Exuberant flavours of fresh cucumber, lemon and dill fill the nose. Almond smooths and rounds the palate, while a hint of lavender adds a delightfully floral fragrance to the finish.
Perfect Serve
Serve with a premium tonic water and garnish with pink peppercorns and lime slices.
Altitude Gin
From the alpine heights comes this miraculous London dry which was our fabulous January 2020 Gin of the Month. It’s a divine drink that is also heavenly in this amazing ‘Mont Blanc’ Chocolate, Chestnut Meringue Tarts.
From Chamonix, France
43% ABV
Botanicals & Tasting Notes
Juniper, coriander seed, angelica root, sweet orange peel, green cardamom, dried myrtille, pine needle, elderflower.
Pine, coriander and citrus combine with the fruity and floral flavours of myrtille and elderflower to produce a clean, delicate blend, evocative of alpine meadows.
Perfect Serve
Serve with a premium tonic water and garnish with cinnamon sticks and lemon slices.
Cambridge Dry Gin
Made using botanical’s from the distillery’s Cambridgeshire surrounds and ultra-modern distilling technique, this gin is a taste of sophistication, innovation and quality.
Distilled in Cambridge, England
ABV 42%
Botanicals & Tasting Notes
Juniper, rosemary, fresh basil, lemon verbena, angelica, rose petals and blackcurrant leaf.
The nose is bright and herbaceous and the well-rounded palate is juniper-led. The finish is long and refreshing.
Perfect Serve
This gin is perfect for cocktails and also makes a wonderful G&T when garnished with fresh mint.
One Gin Sage
This gin is one of the most delicious ways that you can help save the world, as One Gin donates at least 10% of its profits to help fund clean water projects in the world’s poorest communities. With its scrumptious sage tones it’s truly a wondrous delight!
Distilled in Surrey, England
ABV 43%
Botanicals & Tasting Notes
Juniper, English sage and a range of classic London dry botanicals.
Delicious herbaceous notes of sage are accompanied by warm sandalwood, sweet orange and piny juniper on the nose. On the palate, juniper is joined by drier citrus notes and hints of warm spice. The finish is silky smooth and delectably savoury.
Perfect Serve
Wonderful neat or on the rocks, this gin is also fantastic for cocktails or simply served with a premium tonic water, a slice of apple and a sage leaf or two.
Rock Rose Gin
This gin is a wonderful expression of the wilds of the Scottish Highlands. It’s full of brisk flavours that will delight the palate and with that gorgeous bottle it looks amazing in any gin collection.
Distilled in Dunnet Bay Distillery, Scotland
41.5%
Botanicals & Tasting Notes
Rhodiola Rosea, Rowan Berries, Sea Buckthorn, Blaeberries, Verbena, Coriander Seed, Cardamom and Juniper from two different countries - Italy and Bulgaria.
Initially the earthy warm Italian juniper will give way to the lemon sherbet of the Bulgarian juniper, before a nice jammy flavour develops thanks to the blaeberries, hawthorne and rowan berries. Finishing off with liquorice, cinnamon and lovely Rhodiola rose (rock rose), this gin is a treat!
Perfect Serve
Fill a glass with ice and add 50ml of Rock Rose CGC Distiller’s Edition. Top with 75ml of Premium Tonic and garnish with a slice of pink lady apple.
Manchester Signature Gin
It may surprise you to know that this delicious gin was inspired by childhood memories of cold cans of Dandelion & Burdock pop, had with hot, fresh fish and chips on ‘chippy night’. Dandelion and burdock roots are therefore used as botanicals in this gin and their deep, rich, earthy flavour have come to define what makes Manchester Gin Distillery’s so stunning. We were so excited to work with them for our April 2018 Gin of the Month, they did an extra-special distiller’s cut for our members!
Distilled in Manchester, UK
ABV 42%
Botanicals & Tasting Notes
Juniper, dandelion roots, burdock roots, almond and 8 other classic London dry botanicals.
Juniper, lemon and hint of vanilla come through on the nose. The palate is delectably rich, earthy and smooth, with touches of citrus that lift and brighten each sip delightfully. The finish is long and has a warm, seductive pepperiness that encourages sip after sip.
Perfect Serve
Serve with a premium Mediterranean or light tonic water. Garnish with a sprig of rosemary and a twist of orange peel or a wedge of pink grapefruit.
Kongsgaard Raw Gin
It’s the use of incredible Danish apples that makes this gin so special. It’s full of wonderful orchard flavours that we fell in love with and just had to send our members for their April 2017 Gin of the Month. It’s incredible in this citrusy cocktail that's infused with maple syrup, our Root to Fruit.
Crafted by Danish gin-trepreneurs, distilled in the heart of Cognac, France
44% ABV
Botanicals & Tasting Notes
Juniper, Locally-Sourced Apples, Raw Liquorice Root, Resin, Charred Oak, Ginger, Coriander Seed, Chufa, Cinnamon, Galangal, and Whole Fresh Lemons.
On the nose, crisp apple and a whiff of juniper are bolstered by a hint of citrus. Dilute with a drop of water and watch the liquid louche, or cloud, as the essential citrus oils open up and intensify earthy and piney notes. On the palate this gin is extremely smooth and warm, with notes of a spiced apple pie, balanced by the slightly floral freshness of ginger and galangal. The gin tapers off into a dry, spicy finish rich with juniper and cinnamon.
Perfect Serve
Fill a glass with ice and add 50ml of Kongsgaard Raw Gin. Mix with the premium tonic of your choice. Garnish with a slice of apple and either liquorice root or a sprig of pine
Nelson’s London Dry Gin
Nelson’s Distillery are taking the world by storm and it’s not least because of their gorgeous ceramic bottles. This quintessential, seminal London dry gin is infused with their passion for craftsmanship, a passion that they love to share with as many people as possible through their distilling school. It’s remarkable gin from a remarkable distillery and one that no gin collection should be without.
Handcrafted in Staffordshire, England.
42.5% ABV
Botanicals & Tasting Notes
This gin is a perfect expression of the 27 botanicals at the heart of all of Nelson’s gins. Its incredible mix includes juniper, lemongrass, kaffir lime, vanilla and cinnamon.
Clean and fresh throughout, this gin balances the leading juniper notes with citrus and spice tones that make for deep and complex gin.
Perfect Serve
This gin is best served simply with a premium tonic water and a slice of lemon or lime.
Copperfield London Dry Volume One
This special gin is inspired by Britain’s rich literary traditions and is full of old world charm.
Distilled in the Surrey, UK
ABV 45%
Botanicals and Tasting Notes
Juniper, angelica, orris root, liquorice, lemon peel, coriander, cubeb berries, cardamom, and elderflower.
A true London dry, this gin is full of rich juniper flavours throughout. These are joined by woody spice and floral tones on the palate, which leads to a long, fragrant finish.
Perfect Serve
Serve with a premium light tonic water, a twist of lemon peel and a mint leaf. This tipple is also great in any gin cocktail!
GŴYR Signature Gin
This flagship gin from the makers of our much loved February 2020 Gin of the Month, is a stunning example of everything that makes this family-run distillery’s gin so special. It’s a nuanced tipple that masterfully balances savoury and sweet flavours to scrumptious effect.
Distilled in GŴYR, Wales
ABV 43%
Botanicals & Tasting Notes
Juniper, green fennel, bronze fennel, lemon zest, pink grapefruit and a range of classic London dry botanicals.
Juniper is elevated by fresh citrus aromas on the nose. The palate is clean and rich with complex savoury fennel flavours coming to the fore. Subtle citrus and liquorice notes linger on the finish.
Perfect Serve
Serve with premium tonic water and a slice of pink grapefruit or a twist of orange zest.
Gin 1689
An outstanding gin that’s full of intrigue, this is a gin to impress historians and gin connoisseurs alike. Made using a 300-year-old recipe, the team at Gin 1689 have created a version of our favourite tipple that shows how it would have tasted in the 17th century. It’s a delectable wonder of warm citrus and spice tones, which we think make it a great Autumnal tipple, which is why we made it our October 2019 Gin of the Month. You need to try it our Autumnal G&T!
Distilled in Amsterdam, Netherlands
ABV 42%
Botanicals & Tasting Notes
Juniper, dried quince, pippin apple, lemon peel, orange peel, nutmeg, aniseed, clove.
Floral flavours are balanced by a light bready flavour and delicious juniper and nut tones. Subtle and delectable spice notes of clove, nutmeg and aniseed come through on the palate and last onto the finish, which is well-balanced and smooth.
Perfect Serve
Serve with a premium tonic water and garnish with orange slices and cloves.
Gin 1689’s deep spice notes make it perfect for using to making a Negroni cocktail!
Makar Original Gin
This special gin is from Glasgow’s very first distillery and it’s name is the ancient Scottish word for poet. It is a masterful symphony and wonderfully vibrant, bold flavours.
Distilled in Glasgow, Scotland
ABV 43%
Botanicals & Tasting Notes
Juniper, Angelica Root, Liquorice, Coriander Seeds, Lemon Peel, Cassia Bark, Black Peppercorns, Rosemary.
Invigorating fresh pine, eucalyptus, floral and herbal rosemary notes combine with touches of zesty lemon citrus. The palate is full of robust juniper tones, supported by citrus and savoury flavours of black pepper spice and hints of liquorice, which contribute to a fully rounded and balanced mouthfeel. Long, smooth and dry, the finish has flourishes of angelica and lingering warm pepper spice and rosemary.
Perfect Serve
Try with a premium tonic water and finished with a slice of mild green chilli.
Four Pillars Rare Dry Gin
This is the signature gin of the now world-renown Four Pillars Distillery, who we have had the pleasure of working with twice here at the club. Theirs is a fine Australian gin that exemplifies all that is great about our favourite tipple.
Distilled in the beautiful Yarra Valley, just outside Melbourne, Australia
41.8% ABV
Botanicals & Tasting Notes
Tasmanian Pepperberry Leaf, Lemon Myrtle, Cinnamon, Cardamom Pods, Coriander Seeds, Star Anise, Juniper Berries, Lavender, Angelica Root and Whole Fresh Oranges.
Light and sweet juniper open into candied peels and angelica, with warm cinnamon and pepper building to a spicy mid-palate with subtle fruity notes. The finish is dry, with notes of liquorice and lemon.
Perfect Serve
Add ice to your favourite gin glass. Add 45ml of Four Pillars Rare Dry Gin, top with 60ml of tonic water and garnish with grapefruit or orange. For a Four Pillars twist, add a dash of Campari and garnish with a wedge of lime.
Naud Gin
From Cognac, this gin, our February 2019 Gin of the Month, is a remarkable expression of its region. We fell in love with this gin and the romantic setting of its distillery in Cognac, France, which you can read all about, here.
Distilled in Cognac, France
44% ABV
Botanicals & Tasting Notes
Juniper, ginger, organic bergamot, clove, orris root, cinnamon, coriander, angelica, green cardamom, almond, cubeb pepper and nutmeg.
Beautifully floral and full of notes of citrus, mint and the spice of cinnamon, cubeb and cardamom. The pine of juniper is followed by bergamot on the palate and both last long into the finish.
Perfect Serve
Serve with a premium tonic water and garnish with rose petals and a slice of lime.
Manly Spirits Co. Australian Dry Gin
Made just outside Sydney at Manly Beach in Australia, this gin is full of that Ozzy sunshine and flare. We sent this gin as our August 2019 Gin of the Month and our members have been enjoying this holiday in a bottle ever since - particularly in cocktails like this delicious take on a Vesper Martini!
Distilled in Manly Beach, Sydney, Australia
43% ABV
Botanicals & Tasting Notes
Sea Lettuce, Pepper Leaf, Anise Myrtle, Finger Lime, Orange Peel, plus Juniper and traditional gin botanicals.
Fruit and pepper on the nose, elevated by juniper and delicate citrus. On the palate, this gin is dominated by soft spice and approachable pepper, with a juniper core and a lingering, complex finish.
Perfect Serve
Serve with a premium light tonic water and slices of pineapple and lemon.
Four Pillars Bloody Shiraz Gin
The second entry from Four Pillars on this list (yes, the distillery is really that great!), this is a truly unique gin that has been made using Shiraz grapes. Those rich red wine notes work so well with the juniper flavours we know and love!
Distilled in Yarra Valley, Australia
ABV 37.8%
Botanicals & Tasting Notes
Juniper, Shiraz grapes, Tasmanian pepperberry leaf, lemon myrtle, cinnamon, cardamom pods, coriander seeds, star anise, lavender, angelica root and whole fresh oranges.
Rich, plump berry notes mix delightfully with the piney juniper and herb flavours of the award-winning gin. Warming spice then lingers playfully on the finish.
Perfect Serve
This gin is wonderful with a premium lemon tonic water but it will also shine out in dark gin cocktails like a negroni.
Warner’s Elderflower Gin
There are few tipples quite so perfect for summer than this wonderful award-winning floral expression from Warner’s.
Distilled in Northamptonshire, England
40% ABV
Botanicals & Tasting Notes
Juniper, Elderflower, Citrus, Spices.
A rich, velvety texture. Spice at the beginning, then notes of vanilla, nutmeg, and cardamom, with just a hint of chocolate. Following this are some full fruit and floral notes, including elderflower and citrus blossom.
Perfect Serve
Great as a G&T but also nice with prosecco. The perfect combination for an Elderflower Gimlet cocktail, we suggest a double measure of Elderflower Gin, a measure of sugar syrup, and some lemon juice. Shake over ice and strain into a frozen martini glass. Garnish with Lemon.
Boatyard Double Gin
Our May 2018 Gin of the Month, this miraculous gin from Ireland is utterly delicious. Its classic London dry citrus and juniper tones are so perfectly matched to the basil flavours of this Boatyard Basil Smash cocktail recipe.
Distilled on Lough Erne in Fermanagh, Northern Ireland
46% ABV
Botanicals & Tasting Notes
Juniper, Coriander, Liquorice Root, Angelica, Orris, Lemon, Grains of Paradise, Sweet Gale.
The piney freshness of juniper leads, thanks to the unique double distillation process used at the Boatyard Gin distillery. Light and elegant on the palate, floral notes are balanced by the sweetness of liquorice root, with a hint of vanilla developing on the finish.
Perfect Serve
Pack a glass with ice and add 35ml of Boatyard Double Gin. Add 100ml of your favourite premium tonic and garnish with a wedge of pink grapefruit.
Batch Gin
Voted 2017’s Gin of the Year by our members, Batch Gin was our December 2017 Gin of the Month. Made with frankincense and myrrh this is perfumed gin like no other!
Distilled In Burnley, UK
ABV 40%
Botanicals & Tasting Notes
Frankincense, Myrrh, Coriander Seeds, Cloves, Orange Peel, Angelica Root, Lemongrass, Cinnamon Bark, Juniper Berries, Allspice Berries, Cardamom, Nutmeg.
A fresh burst of juniper is followed by a mix of lovely spices, wrapping their arms around your senses. Tangy liquorice and background notes of clove sit on top of an earthiness that acts as an undertone to the total sum of flavour. The heat slowly fades to reveal subtle notes of cinnamon, which call you back for more.
Perfect Serve
Pack a glass with ice and add 50ml of Batch Premium Gin, followed by the premium tonic of your choice. Garnish with frozen raspberries and a twist of lime.
Glendalough Wild Botanical Gin
Glendalough Wild Botanical Gin is made using botanicals foraged from the stunning hills that make up the Glendalough Valley. It’s a utterly unique gin that truly captures the essence of its home in Ireland.
Distilled in Glendalough, County Wicklow, Ireland
41% ABV
Botanicals & Tasting Notes
Juniper, Coriander, Angelica Root, Orris Root, Liquorice Root, Liquorice Bark, Fresh Organic Lemons, Elderflower, Red Clover Flower, Yarrow, Ox-Eye Daisy, Wild Raspberry, Blackberry Leaves, Wild Rose, Watermint, Sweet Woodruff, Wild Angelica, Lemon Balm, Sweet Cicely, Lady’s Bedstraw, and Bell Heather.
The first gin to represent an entire year in beautiful Glendalough, the Garden of Ireland. On the nose, this gin has fresh spring notes of juniper, citrus and pine. On the palate, it starts cool and mellow, then rushes to summer flowers in full bloom. Hints of autumn fruits give way to warm winter spices and a long, sylvan finish.
Perfect Serve
The perfect Wild Botanical G&T can go one of two ways. Combine your Glendalough Wild Botanical Gin with a premium tonic – such as Poacher’s Irish Tonic – and garnish with either a mint sprig and orange slice, or rosemary and a slice of pink grapefruit. Sláinte!
Salcombe Start Point
This scrumptious gin from Devon was our February 2018 Gin of the Month and is as smooth as it is deliciously complex. It’s a gin that can work in any cocktail and we have even used it to make Gin & Tonic Rock Candy too. Find the amazing recipe, here!
Distilled in Salcombe, Devon
ABV 44%
Botanicals & tasting notes
Macedonian Juniper, Ruby Grapefruit Peel, Lemon Peel, Lime Peel, Coriander, Angelica Root, Orris Root, Bay Leaf, Chamomile, Cinnamon, Cubeb Pepper, Liquorice Root, Green Cardamom.
Citrusy and floral on the nose, on the palate the earthy, resinous notes of juniper combine with warming, spiced citrus. A fruity, peppery heat from cubeb pepper mingles with the warmth of cinnamon, descending into a finish lengthened by green cardamom.
Perfect Serve
Fill a glass with ice. Combine 50ml of Salcombe Gin with the premium tonic water of your choice, and garnish with a slice of ruby grapefruit.
Theodore Pictish Gin
This gin was our July 2019 Gin of the Month and is inspired by an mysterious and ancient Scottish tribe called the Picts. Made with tea and botanicals that the Picts would have picked from the land, this gin is truly unique!
Distilled in the Scottish Highlands
ABV 43%
Botanicals & Tasting Notes
Juniper, honey, coriander, citric pomelo, bourbon vetiver, damask rose, juniper, pink pepper, angelica, chamomile, kaffir lime, ginger, orris, pine, lavender, cardamom and Oolong tea.
The top notes of this fragrant liquid blend sweet citrus with crisp pine, evoking the scent of fresh grass. These flavours usher in the floral yet woody heart of the gin, with notes of damask rose, oolong tea and chamomile harmonising with juniper. To finish, the base note of bourbon vetiver marries smoky, woody aromas with a hint of vanilla. The combination lasts long on the palate, with delicate rose notes returning in waves.
Perfect serve
Serve with Fentimans Pink Rhubarb Tonic and garnish with ruby grapefruit slices.
GŴYR Gin Rhamanta Edition
Our much loved February 2020 Gin of the Month, this gin embodies the spirit of romance! Especially in this pretty pink Rose Petal Martini cocktail recipe!
Distilled in Wales
43% ABV
Botanicals & Tasting Notes
Juniper, coriander, angelica, orris root, fresh pink grapefruit zest, fresh lemon zest, foraged wild fennel, pomegranate seeds, red rose petals.
Smooth, elegant and intriguing, on the palate, the marriage of fruity pomegranate and floral rose takes centre stage, enhanced by a bright burst of citrus. The warm glow of the exotic flavours lingers long on the finish.
Perfect Serve
Best served with Artisan Drinks Co. Pink Citrus Tonic and garnished with dried rosebuds and lemon slices.
Tarquin’s Cornish Dry Gin
With its iconic wax sealed bottle, this gin from Cornwall was our April 2016 Gin of the Month, and what a wonderful expression of the Cornish coast it is!
Distilled at the Southwestern Distillery in North Cornwall
42% ABV
Botanicals & Tasting Notes
Juniper, Coriander, Fresh Sweet Orange, Lemon Zest, Grapefruit Zest, Angelica Root, Orris Root, Green Cardamom, Bitter Almond, Cinnamon, Liquorice Root, Violets, Rosemary, Thyme.
An aromatic, contemporary take on a London Dry Gin, Tarquin’s combines dry juniper and bright citrus with more unusual floral notes. The rosemary and thyme in this special edition adds to the gin’s savoury character.
Perfect serve
Matches well with Fevertree Mediterranean tonic. Garnish with grapefruit zest and a sprig of fresh lemon thyme.
Ludlow Triple Citrus and Pomegranate Gin
Ludlow is a name fast becoming synonymous with amazingly delicious, creative and adventurous craft gins. They are such an exciting distillery and it is because of remarkable gins like this delectably zesty citrus delight that we are so enamoured with them!
Distilled in Shropshire, England
42% ABV
Botanicals & tasting notes
Juniper, coriander, angelica, orris, lemon peel, orange peel, pink grapefruit, cardamom, hibiscus and pomegranate.
Lemon, orange and cardamom notes lead the charge across your palate as pink grapefruit adds a touch of refreshment. The sweetness of the pomegranate then creates a smooth finish that stays with you.
Perfect serve
This gin is great neat but also works brilliantly with a Mediterranean or elderflower tonic water and a slice of grapefruit.
Three Wrens Raspberry Modena Cask Finish
A truly innovative gin, this incredible tipple is rested in casks once used for aged balsamic vinegar from Modena in order to bring out the raspberry flavours of the gin in ways that no other gin has done before. This an utterly divine and completely unique gin that you need to try!
Distilled in Cheshire, England
41.3% ABV
Botanicals & Tasting Notes
Juniper, coriander, angelica, raspberry, basil, beetroot, cacao nib, peppercorn, lovage and a range of other classic London dry botanicals.
Bursts of raspberry and juniper play about the nose, while the palate is a perfect balance of sweet and savoury raspberry flavours that are complemented by hints of basil and pepper. The finish is long and full of fruity red berry notes.
Perfect Serve
Serve with a premium tonic water and garnish with fresh basil leaves.
We love using this gin for our Raspberry Gin Cheesecake recipe.
58 Gin
Elegant, smooth and well-rounded, this is a London dry gin of stunning quality! Distilled in a railway arch in east London, it’s a beautiful expression of the capital. It’s great in a G&T, of course, but also wonderful in a cocktail like this minty, lemony, elderflower-infused Marmont Fizz recipe.
Distilled in Hackney, East London
ABV 42%
Botanicals & Tasting Notes
Juniper, Coriander Seed, Orris Root, Angelica, Cubeb Pepper, Egyptian Lemon, Pink Grapefruit, Bergamot, Bourbon Vanilla.
Confident juniper on the nose, with softly-balanced scents of eucalyptus from the cubeb pepper. On the palate, spice rolls into fresh juniper and rising citrus, trailing off into elegant bergamot. Dry, elegant citrus peel and a distinctly floral finish draw the drinker back for another sip.
Perfect Serve
Fill a glass with ice and add 50ml of 58 Gin. Top with a premium tonic and garnish with a slice of pink grapefruit.
Manchester Gin Raspberry
Perfectly pink and full of raspberry flavours that are combined with the wonderful with Manchester Gin’s signature recipe creating a wonderfully balance of rich earthy tones and fruity elegance.
Distilled in Manchester, UK
ABV 40%
Botanicals & Tasting Notes
Juniper, Dandelion, Burdock Root, Orange, Lemon, Coriander, Raspberry.
An unmistakable raspberry aroma with a slight citrus and juniper trace. A sweet yet gentle tone of raspberry, underpinned by a clear gin character.
Perfect Serve
Best served with light tonic, garnished with a sprig of mint and 3 fresh raspberries
Salcombe Rosé Sainte Marie
Inspired by the flavors of Southern France, this bright and fragrant pink gin from Devon blushes with fresh, vibrant flavours that will transport you to summers in warmer climes.
Distilled in Devon, England
ABV 41.4%
Botanicals & Tasting Notes
Juniper, lemon peel, orange peel, lemon verbena, rose petals, orange blossom, pink peppercorns, strawberries, angelica - and six other secret ingredients.
Notes of lemon and Provencial herbs complement the natural, soft sweetness of strawberries and angelica.
Perfect Serve
Serve with a premium tonic water and garnish with strawberry slices and a lemon peel twist.
Ludlow Hibiscus, Orange & Pink Peppercorn
Our second entry from Ludlow is yet another example of their incredible flair for flavour. You may need to have a whole section of your gin cupboard dedicated just to Ludlow gins at this rate!
Distilled in Shropshire, England
42% ABV
Botanicals & Tasting Notes
Juniper, coriander, angelica root, orris, hibiscus, orange and pink peppercorn.
Here we have a gin that is intense and richly complex. Hibiscus brings a floral touch of colour on the nose and palate, and the pink peppercorn adds warmth. The orange citrus notes then compliment the whole experience and help to bring the juniper through. Each sip is as wonderful as the next!
Perfect Serve
An aromatic tonic water works well here, with hibiscus flowers to garnish. This gin is also great simply sipped on the rocks or neat.
Tarquin’s Rhubarb & Raspberry Gin
Rhubarb and raspberry could be our two of our favourite flavours to combine with gin, so when we came across Tarquin’s Rhubarb & Raspberry Gin we got very excited. The gin does not disappoint! Sweet, fruity and tart, this is a masterfully crafted fruit-led gin.
Distilled in Cornwall, England
ABV 38%
Botanicals & tasting notes
Rhubarb, raspberry, juniper, coriander seed, liquorice root, angelica root, orris root, green cardamom, cinnamon, bitter almonds, fresh orange, lemon, grapefruit peel and violets.
Crisp juniper on the nose, accompanied by sherbet lemon, pine and eastern spices. The palate is full of those sweet raspberry and tart rhubarb flavours that we know and love. The finish is a delectable mix of berry jam and zesty citrus that are rounded suavely by a dryness that comes from refusing to use added sugars. Delicious!
Perfect serve
Serve with a premium citrus-forward tonic water or lemonade with raspberries to garnish.
Shetland Reel Simmer Gin
From the distillery behind Shetland Reel Filska Gin, our incredibly popular November 2018 Gin of the Month, this wonderful tipple is a celebration of Simmer Dim, a period of extended golden-hued twilight that the Shetland Isles experience each summer. Every sip will transport you to those northern realms!
Distilled in Haroldswick, Shetland Islands
49%
Botanicals & Tasting Notes
The core botanicals of this gin are juniper, liquorice, coriander, cumin and orange peel.
The nose is a deliciously heady mix of juniper and orange. Juniper then fades on the palate, giving way to sweeter liquorice and citrus notes that amount to a long-lasting and sweet finish.
Perfect serve
Serve with a premium tonic water, a slice of orange and sprig of rosemary.
Batch Buddha’s Hand Gin
This is an incredible, award-winning gin inspired by the flavours of China. Every sip of this wonderfully fragrant and elegantly spiced tipple will transport you to the far east.
Distilled in Lancashire, England
40% ABV
Botanicals & Tasting Notes
Juniper, Szechuan pepper, star anise, ginger, chrysanthemum, pomelo, apricot, liquorice, cinnamon, coriander, dates, star anise, galangal, zedoaria (white turmeric) and Buddha’s hand (a citrus fruit native to northeast India and China).
The nose is full of intriguing savoury yet aromatic Chinese spices. These continue onto a rich yet balanced palate that is led by juniper and lifted by citrus notes. The finish is long and tantalisingly sweet.
Perfect serve
Serve with a premium tonic water and a slice of grapefruit.
Chilgrove Dry Gin
This historic tipple is the first UK gin to be made from grape-based alcohol. It’s an elegant and thirst-quenching delight that should be in any true gin connoisseur’s collection.
Distilled in Chilgrove, Sussex
44% ABV
Botanicals & Tasting Notes
Juniper, Coriander Seed, Wild Water Mint, Grains of Paradise, Angelica Seed, Orris Rot, Liquorice, Sweet Orange, Bitter Orange, Key Lime, Summer Savoury.
The neutral grape spirit base helps to give a soft mouthfeel and bring forward floral notes as it combines with the citrus botanicals. Overall there is a gentle delivery of the botanical flavours which end up with a spicy peppery note delivered by the grains of paradise working with the juniper. Chilgrove is a big, powerful, complex gin that is seriously smooth with a superb length.
Perfect Serve
Pour 2 measures of Chilgrove Signature Edition Gin into a Collins glass over chunky ice cubes and top up with tonic water. Garnish with a generous sprig of freshly picked English mint.
Queen Mary 1689 Pink Gin
This gin has been created from a 17th century gin recipe that could quite possibly have been the very first pink gin ever. The original recipe called for strawberries and raspberries to be added to gin, giving it a pink hue, and that is precisely what the team at Gin 1689 have done for this marvellous tipple. By adding strawberries and raspberries to their original 300-year-old recipe (see their earlier entry on this list) they have create a sublime pink gin of rare quality.
Distilled in Amsterdam, Netherlands
38.5% ABV
Botanicals & Tasting Notes
Juniper, strawberry, raspberry, pippin apple, dried quince, lemon peel, nutmeg, orange peel, clove and aniseed.
Juniper and berry aromas play delightfully with subtle spice notes on the nose. The palate is full of strawberry and raspberry flavours that are accompanied by a rich chorus of nutmeg, aniseed, piney juniper and nut. The smooth finish is rounded out by a delectable berry sweetness.
Perfect serve
Sip with a premium Indian tonic water and garnish with strawberries and raspberries.
Glendalough Rose Gin
Made using rare wild roses found in the Wicklow Mountains that surround the distillery at Glendalough, this is a floral rose gin of astonishing complexity. Each sip is as divine as the next, you need to give this one a try!
Distilled in County Wicklow, Ireland
37.5% ABV
Botanicals & tasting notes
Juniper, wild rose, heritage rose, damask rose and a range of fresh wild botanicals foraged from the Glendalough valley.
Floral and fruity throughout, this gin has juniper and fragrant flower scents on the nose. Its palate continues those flavours and adds a touch of orange. The finish lingers luxuriously as hints of liquorice come through at the end.
Perfect serve
Serve with a premium tonic water, slice of lime and sprig of fresh mint.
58 Gin English Berries
From their east London distillery, the team at 58 Gin have managed to capture the wonderful, sumptuous flavours of sloe berries and have balanced them delightfully against their signature London dry gin to create a stunningly delicious, well-rounded gin that can not be missed!
Distilled in London, England
43% ABV
Botanicals & Tasting Notes
Juniper, sloe berry, angelica, coriander, orris root, vanilla, cubeb pepper, lemon, pink grapefruit and bergamot.
Juniper, red berry and citrus aromas lead on the nose. The palate enjoys hints of vanilla and cubeb pepper that work wonderfully with the sweetness of the sloe berry, which is present throughout. The clean finish is delightfully long.
Perfect Serve
This gin is great for cocktails and is also wonderful with a citrus-forward premium tonic water, a slice of orange and a sprig of mint.
Four Pillars x Hernö Dry Island Gin
How lucky we are to have been able to send our members this incredibly rare gin as their August 2018 Gin of the Month. Two of the world’s leading distilleries, Four Pillars and Hernö, teamed up to produce this amazing gin for our members and they did not disappoint. It’s an outstanding tipple that should be in the collection of every gin lover.
Distilled in Healesville, Australia
ABV 42.8%
Botanicals & tasting notes
Juniper, Coriander Seed, Meadowsweet, River Mint, Roasted Wattleseed, Strawberry Gum, Lemon Myrtle.
A bright, lifted gin with beautiful citrus notes and a cut-grass character. The palate is weighty with a fresh, pine forest character. Clean and pure, in a classic London Dry style.
Perfect serve
Fill a glass with ice and add 50ml of Dry Island Gin. Add 150ml of your favourite premium tonic, and garnish with a slice of lemon and a sprig of thyme.
Try this amazing, citrusy cocktail recipe invented specifically for this historic gin, The Dy Island.
Burleighs Richard III Leicester Dry Gin
This beautiful gin from Leicester was made to celebrate the discovery of King Richard III’s body and was our October 2018 Gin of the Month. It’s a wonderfully rich and complex tipple that makes a stunning G&T but is also great in cocktail like our apple flavoured and delectable cocktail the King’s Sweet.
Distilled in Leicester
40% ABV
Botanicals & Tasting Notes
Juniper, Coriander, Angelica, Orris, Sage, Thyme, Cassia, Rose Petals, Chamomile, Szechuan Pepper, Mace, Cloves, Orange Peel, Lavender.
Refreshing orange on the nose is followed by mellow, herbaceous notes and the warmth of spice. On the palate, fresh and floral notes of rose blossom upfront. Orange gently creeps in, followed by thyme and pepper, fading into a warm, mellow finish, rich with the flavours of clove and orange.
Perfect Serve
Fill a glass with ice and add 50ml of Richard III Gin. Top up with your favourite premium tonic – the Burleighs team uses Mediterranean tonic. Garnish with rose petals and blood orange - or pink grapefruit if blood orange isn’t available - for a princely tipple.
Shetland Reel Original Gin
From the team behind our November 2019 Gin of the Month, this gin is a wonderful celebration of the Shetland Isles in all their glory!
Distilled in Unst, Shetland Islands
40% ABV
Botanicals & Tasting Notes
The core botanicals of this gin are juniper, apple mint, coriander, lemon peel and orange peel.
Shetland’s sweet apple mint leaves and rich juniper lead on the nose, while the palate is lifted by citrus notes. The finish is clean and aromatic, leaving you excited to take your next sip.
Perfect Serve
Serve with a premium tonic water, a slice of pink grapefruit and a bouquet of fresh mint and lavender.
Chilgrove Bramble Edition Gin
Bursting with wondrous berry and fruit flavours, this ruby-red gin is delectably smooth and oh-so-delicious. It’s a fun tipple with vibrant notes that will bring a smile to any gin lover’s face!
Distilled in Sussex, England
42% ABV
Botanicals & Tasting Notes
12 botanicals of brilliant quality including juniper and fresh British blackberries.
The nose is a colourful array of juniper, blackberry and soft hints of stone fruit. The palate is a deep and luxurious yet clean mix of indulgent berry flavours coupled with rich juniper, delicate spice and refreshing citrus. The finish is a delightful play of sweet berry and dry juniper notes.
Perfect Serve
As the name suggests, this gin is perfect for a bramble cocktail. It’s also great in a G&T with a light tonic water and some blackberries to garnish.
