Cocktail: Berry Bramble

Spring has sprung and this gorgeous take on a classic is perfect for celebrating the arrival of warmer weather (while it lasts). Cheers!

Berry Bramble



Recipe adapted from

60ml gin
30ml lemon juice, freshly squeezed
15ml sugar syrup
30ml berry purée, sweetened* 
Garnish: fresh strawberries and blackberries


*For the berry purée:

In a blender, blitz mixed berries, lemon juice and a few teaspoons of sugar (to taste) until liquefied.

For the cocktail:

In a cocktail shaker filled with ice, combine gin, sugar syrup and lemon juice. Shake vigorously, then strain into a glass filled with crushed ice. Top with the berry purée and garnish with berries, to serve.

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