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5 of the best gin cocktails with elderflower
Elderflower and gin are a match made in heaven, particularly when paired with other delicate floral and fruity flavours such as citrus, apple and lavender.
Try your hand at these easy-to-make, delicious elderflower gin cocktails for a delicate, refreshing drink that works just as well whether it’s being sipped in the spring sunshine or to brighten a dark and rainy evening!
![elderflower-gin-champagne-cocktail.jpg](/_next/image?url=https%3A%2F%2Fimages.prismic.io%2Fcgc-web%2FZDg2YjY2OTMtYzczNy00YThlLWE1ZWItMDQ4YThlNDRmYjY5_elderflower-gin-champagne-cocktail.jpg%3Fauto%3Dcompress%2Cformat%26rect%3D0%2C0%2C640%2C400%26w%3D640%26h%3D400&w=2058&q=75)
Elderflower Gin Fizz
55ml gin
30ml elderflower liqueur
30ml lemon juice
Prosecco, to top up
Lemon peel twists, to garnish
Pour gin, elderflower and lemon juice in a shaker and combine. Pour into champagne flutes and top with chilled prosecco. Garnish with lemon swirls and serve immediately.
![Elderflower Presse and Gin Cocktail.jpg](/_next/image?url=https%3A%2F%2Fimages.prismic.io%2Fcgc-web%2FODFhMjI1NjItNjlkNC00M2NhLTlhOTctZDE3NmMzNjEyYTRh_elderflowerpresseandgincocktail.jpg%3Fauto%3Dcompress%2Cformat%26rect%3D0%2C0%2C640%2C400%26w%3D640%26h%3D400&w=2058&q=75)
Elderflower & Gin Bubbles
35ml gin
10ml lime juice
125ml elderflower pressé
3-4 raspberries, to garnish
Fill a tumbler or highball glass with ice and set aside. In a cocktail shaker packed with ice, combine your gin and lime juice. Shake and strain into your glass, then top up with elderflower pressé and garnish with raspberries.
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Elderflower Collins Sharing Cocktail
Serves 8
280ml gin
150ml elderflower liqueur
Soda water
Sprigs of elderflower and lemon slices, to garnish
Add the gin and elderflower liqueur to an ice-packed jug. Top with soda water, stir gently and garnish. Serve in Collins glasses.
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Lavender & Elderflower Gin Fizz
25 ml gin
25 ml lavender simple syrup
25 ml elderflower liqueur
Prosecco
Lavender sprig, to garnish
Add the lavender syrup, gin and elderflower liqueur to a shaker with ice and combine, Pour into a champagne flute or coupe and top up with chilled prosecco. Garnish with a sprig of fresh lavender.
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Elderflower & Pink Grapefruit Fizz
40ml gin
60ml pink grapefruit juice
10ml elderflower syrup
20ml sugar
30ml soda water
Shake all ingredients together on ice and strain. Serve over ice in a highball and garnish with a fresh grapefruit wedge and tarragon sprigs.
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