Cocktail: Clementine


Created by Mariantonietta Varamo, the first female bartender in the history of London’s iconic Dukes Bar at Dukes Hotel, for Sabatini Gin.

“I was so proud to use a gin that could proudly represent my homeland of Tuscany, and still make a true Londoner’s G&T!”
— Mariantonietta Varama
Clementine cocktail Sabatini Gin

Image: James Cole Photo Works


50ml Sabatini Gin
125ml premium tonic water
Juice of one mandarin
Basil leaves, to garnish


1. Pack a glass with ice and add your ingredients.

2. Stir to combine.

3. Garnish with basil leaves.