Cocktail of the Week: GINger Tea

Warm yourself up with this incredible Kalevala Gin creation – perfect for sipping as you look out over the snowy forests of Finland (or your drizzly back garden, as the case may be). 

GINger Tea

Gin ginger tea cocktail with kalevala

40ml Kalevala Gin
2tbsp ginger syrup*
100ml strongly brewed black tea
Juice of half a lime

Method:

Combine the strong black tea and ginger syrup in a glass and stir. Squeeze in the lime juice and add the gin. Stir for a final time and garnish with a cinnamon stick.

*For the Ginger Syrup

120g fresh ginger
150ml water
150ml sugar
1/2 tbsp salt
Zest of half a lime

Add finely sliced ginger, sugar, water, salt and lime peel to a saucepan and bring the mixture to a simmer. Simmer for 30 minutes without the lid. Discard the ginger and lime peel. Pour the liquid into the jar, let it cool and keep in the refrigerator.

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