Whether you're still on your Christmas break or back at work for a few days, we reckon 'twixmas' still calls for a bit of self-indulgence! What better way to while away the last few days of 2016 than with a gorgeous, classic ginny cocktail - and with this recipe, combining gin, grapefruit juice and Luxardo Maraschino Liqueuer, you'll truly be in 'Seventh Heaven'!
(Makes 2 drinks)
30ml grapefruit juice
15ml Luxardo Maraschino Liqueur
Combine all ingredients in cocktail shaker.
Top with ice, shake vigorously, and pour into two chilled cocktail glasses to serve. Garnish with a Luxardo Maraschino Cherry.