Cocktail: Cranberry Sloe Martini

Cranberry and Sloe Gin Martini

Australia's resident Gin Queen, Caroline Childerley, mixes up a delicious winter tipple that draws inspiration from the famous Breakfast Martini. Find her take on the Slow Martini below!

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Ingredients:

50ml gin
15ml sloe gin
15ml lemon juice, freshly squeezed
1 teaspoon cranberry jelly
1 rosemary sprig, to garnish

Method:

  1. Add all ingredients to shaker filled with ice.
  2. Shake vigorously until well cold.
  3. Strain into a chilled glass.
  4. Garnish with rosemary sprig to serve.