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Meet November's #Ginstagram winner
Nov 30, 2016
As we say goodbye to November, it's time for one last hurrah with this month's fabulous Four Pillars Gin: awarding our #Ginstagram photo prizes! This lovely Australian gin from the Yarra Valley was a huge hit with our members, who sent in loads of fun snaps of them enjoying their gin.
As always, our winner will receive their next Gin of the Month box for free and, along with four runners-up, will also be rewarded with a beautiful 'Gintuition' set of glasses from Dartington Crystal. With a Copa, Martini and Highball glass included, this is the perfect set for any gin lover!
Check out the winner and runners-up below - and if you're receiving December's box (due to arrive Friday) don't forget to get snapping and sharing your photos to win free gin and other amazing prizes!
November's Winner
Safron Faulkner
of Northumberland
We loved how inventive Safron got with her gin this month - from making a classic Negroni to her own boozy orange hot chocolate, she truly tried it all! We can't wait to see what creativity strikes her next month. Cheers, Safron!
November's Runners-Up
Kirstie Storrie
of Glasgow
Kirstie looked like she had a blast getting into the Aussie spirit when her gin arrived this month, and showing off what makes your gin special always makes for a great snap. Thanks for sharing your ginny fun with us, Kirstie!
Sarah Eaton
of Inverness
November's gin was an extra special treat for Sarah, who was down under herself this time last year! She gathered all of her mementos and snapped this fab pic with her Four Pillars Gin. Thanks for sharing this with us, Sarah!
Helen Roberts
of High Peak
Helen celebrated her birthday with some great gin and great friends! She and her fellow ginthusiasts split a tasty Four Pillars Negroni and looked like they had a fab time. Cheers, you three!
Wendy Collins
of Lincolnshire
Wendy's boozy bake could give The Gin Baker a run for his money! Four Pillars-soaked raisins and carrot cake with Negroni frosting had us drooling and desperate for a taste. And with a tasty tipple to wash it all down, what's not to love? Nice work, Wendy!
